Nigella mini mac and cheese

Sweet Potato Macaroni Cheese

It doesn't seem to pair up with eggs at first but really ends up drawing attention to the creamy saltiness of the cheese. Easy Roasted Chicken Thighs is a busy parent's dream-come-true recipe because it takes an inexpensive meat and turns it into a rave-worthy dinner that's good enough for a dinner party. The lemony sauce makes itself in the pan while the chicken cooks and a side of Easy Roasted Potatoes is a perfect companion piece, as per Martha Stewart.

Easy Roasted Chicken Thighs live up to their name and are simple enough for even a beginner to master but don't come off as bland or unexciting. Sometimes, simple really is best. Nigella also really does mean slow-roasted: the chicken cooks on very low heat for two hours, and all the garlic and lemon and everything mellows together in a delicious muddle. The chunks of lemon give this roast chicken some summer flair. Martha knows how to give us meals that make it look like we worked really hard when, in fact, we just prepped ahead of time.

Perfect for the holiday get-together, these Mini Beef Wellingtons can be stored in the freezer—then, unexpected guests are no problem. The key to an unflustered get-together or elegant dinner is being prepared ahead of time by pre-assembling. Sometimes, Nigella gives us a meal that reminds us how good food can be worth slowing down for.

Cutting up a fresh butternut squash for this meal really kicks things up when combined with a good blue cheese, as per Denver Post. Nigella Lawson's cooking directions are always fearless and a bit slapdash, and even with a multi-step meal like this, her approach is intentionally casual. She explains what we're doing and why, but throughout this Pappardelle with Butternut and Blue Cheese, we're also reminded that it's OK—we won't mess it up.

Martha Stewart's wheelhouse is full of cookies. While some people are put off by her labor-intensive approach to these handheld desserts, the finished product only tastes and looks divine. The distinct green color fits a holiday cookie scheme perfectly, and the only problem with the Pistachio Spritz Pinwheels might be trying to stop eating them before other people get a chance. Real, crushed pistachios with almond extract make these cookies delicate and with a warm and cozy scent, as per Styled to Sparkle.

If we can stop ourselves from eating them all, they'd be perfect for a cookie exchange. We appreciate that Nigella Lawson wants us to indulge ourselves during the winter with comfort foods—it feels like she really gets us. We also want easy, however, and sometimes, easy food and comfort food intersect in a glorious moment.

Nigella herself feels like her Cheddar Cheese Risotto is a confluence of indulgences—it's full of cheddar, it's creamy and rich, and there's no cutting with a fork or knife, according to NPR.

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Cooking Channel serves up this Mini Macaroni & Cheese All'Italiana recipe from Nigella Lawson plus many other recipes at pure-dressage.com 1 tablespoon cornstarch. 4 ounces fresh mozzarella (not buffalo), chopped. 8 ounces pennette, or use chifferi or elbow macaroni. salt for pasta water, to taste.

Lawson explains that she does love this comfort food, but she doesn't approve of feeling guilt—indulgences are meant to be enjoyed. Chicken Cosima is such a hearty recipe that even Nigella likes to prepare it for her family.

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What makes this meal so perfect for her and many of her fans is that it can be scaled up or down according to need, meaning that Chicken Cosima can be made as a filling family meal or a huge vat for parties or potluck. A swirl of fragrant spices blends with hearty chickpeas and sweet potato yet doesn't clash with the chicken, according to Daily Mail.

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Everything cooks together, and the whole effect is stew-like and deeply satisfying when eaten with a crust of bread. Nigella's not the only one who can put a whole meal on a pan. Martha Stewart does the traybake US-style and even greens it up with lacinato kale and savoy cabbage, as per Popsugar. Not only is this all done in a single pan, but Martha helps us achieve this meal in mere minutes—the entire thing is done in under half an hour.

This stunner of a go-to meal looks so classy and is really healthy—probably a necessity after eating Morning Buns and snacking on far too many Pistachio Spritz Pinwheels. Her Herb and Cheese Rolls use the same buttery yeast dough that's called for in her Morning Buns recipe and head in a decidedly savory direction, as per Styled to Sparkle. Parmesan and lemon zest really jazz up when chopped fresh herbs are added, and the result is a dinner roll that the family will fight over. The best part is that these can be made ahead. Sometimes, we want a chocolate cake that isn't light and fluffy but is dark and dense in the richest way possible.

Adding sour cream to the batter of this old-fashioned style cake gives it an added depth and moisture. Nigella Lawson lists sugar flowers as an optional garnish, but in true Nigella fashion, she explains that any garnish is good—the key is to focus on high-quality chocolate for the frosting, according to New York Times Cooking.

Not only does Martha swear by this Slow Cooker Pot Roast recipe, but thousands of home cooks rely on it, too, for an easy main course. There are no fancy or hard-to-find ingredients, and whoever assembles it can carry on with other activities for hours and still be a hero at dinner time. A can of Campbell's soup jazzes up the natural goodness of a roast, simple seasonings, and veggies, as per One Country.

After eight hours in the slow cooker, the roast meat practically falls apart and means very little kitchen activity for those families pressed for time. Chile con carne is amazing on its own, but the lazy cook's dream is to combine multiple dishes in one, and throwing a healthy cornbread crust on top of the chili solves every dinner problem in just one pot. While Nigella does encourage us to make the cornbread from scratch, it all ends up eventually in the same large oven-proof pan, according to Food Network.

As if the fragrant chili con carne with warm seasoned cornbread wasn't comforting enough, two different sour cream toppings and handmade guacamole put the finishing touches on one of Nigella's best winter rib-stickers. The most important misconception that some folks may have about Martha's Hot Crab Dip recipe is that it's old-fashioned, but that couldn't be further from the truth. A number of Martha Stewart fans have thrown this dip together for their family or for a party and found themselves carting home an empty dish—there are never any leftovers. Lump crabmeat is the star in a medley of totally-not-diet-food ingredients that make this the perfect indulgence, as per The Wednesday Chef.

While there's a long list of ingredients, once everything's assembled, the dip comes together quickly. Although Nigella can get as complicated as anyone with her recipes, she's the first to admit that some days are just too hectic to get super involved. Her answer is the traybake, and she's not ashamed about dumping a collection of ingredients into a deep pan and roasting them all. The Chicken with Chorizo and Potatoes is an interesting take because many people wouldn't consider roasting the chicken and chorizo together.

Grated orange zest is an out-of-this-world touch that takes little effort but adds a lot to the finished product, according to Nigella.

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Sure, fingerling potatoes can be roasted in a much shorter period of time, but slow-roasting them in salt and infused with rosemary ups the elegance of the side dish. Using coarse salt and dusting off excess salt after is key. Shallots and chestnuts also elevate the lowly potato and make this dish a worthy accompaniment to any main dish, as per Martha Stewart.

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These are easy italian-inspired dishes. We Also Love. I am going to have to try these bites! Unfortunately my editor has just told me that I have to. Work with Me Privacy Copyright Contact. The Kitchen Diaries II also scored highly for its pictures.

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This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information. Brussels sprouts like broccoli and cabbage are cruciferous. This group offers a unique composition of antioxidants that may provide several health benefits.

Brussels sprouts are low in calories and offer protein, vitamins and minerals to help build a healthy human. My first issue with brussels sprouts is that it took me years to spell it correctly. Each time, it came up, in writing, and I admit, that was not too often, I would stare into space asking myself does brussel get an S, at the end or is it sprout that gets the S. For some reason, I could not remember that both end with that S. I am happy to tell you, I overcame this c…. Read more. October 27, It was a bit spicy and the chopped chicken was a nice change of pace.

Kayte selected this recipe from On the Shelf on page I tried it with the greens and it was very good and then I put it on spaghetti and it was spectacular. My toddler granddaughter even liked it. Must have been the hot sauce. I used romaine for the greens and I subbed in red pepper and added some Sirracha to spice it up to make up for the real chilis.

August 24, That week, we concentrated on carrots.